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|Serving Size: 1 (9-inch) pie (2405|
|Recipe Makes: 1 (9-inch) p|
|Calories from Fat: 4957 (73%)|
|Amt Per Serving||% DV|
|Total Fat 550.7g||734 %|
|Saturated Fat 229.9g||1150 %|
|Monounsaturated Fat 221.9g|
|Polyunsanturated Fat 73.4g|
|Cholesterol 20449.5mg||6292 %|
|Sodium 1432.1mg||49 %|
|Potassium 2914mg||77 %|
|Total Carbohydrate 194.9g||57 %|
|Dietary Fiber 5.9g||24 %|
|Sugars, other 189g|
|Protein 268g||383 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 6774
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