Combine all ingredients in a blender and blend.
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|Serving Size: 1 Serving (220g)|
|Recipe Makes: 1 Serving|
|Calories from Fat: 15 (9%)|
|Amt Per Serving||% DV|
|Total Fat 1.7g||2 %|
|Saturated Fat 0.9g||5 %|
|Monounsaturated Fat 0.4g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 4.9mg||2 %|
|Sodium 50.4mg||2 %|
|Potassium 687.2mg||18 %|
|Total Carbohydrate 39.6g||12 %|
|Dietary Fiber 3.7g||15 %|
|Sugars, other 35.9g|
|Protein 4.2g||6 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 175
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