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|Serving Size: 1 Serving (299g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 125 (38%)|
|Amt Per Serving||% DV|
|Total Fat 13.9g||19 %|
|Saturated Fat 2.8g||14 %|
|Monounsaturated Fat 1.5g|
|Polyunsanturated Fat 0.6g|
|Cholesterol 84.2mg||26 %|
|Sodium 3619.3mg||125 %|
|Potassium 564.3mg||15 %|
|Total Carbohydrate 23.8g||7 %|
|Dietary Fiber 0.1g||0 %|
|Sugars, other 23.7g|
|Protein 24.1g||34 %|
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Calories per serving: 331
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