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|Serving Size: 1 recipe (2534g)|
|Recipe Makes: 1|
|Calories from Fat: 14 (1%)|
|Amt Per Serving||% DV|
|Total Fat 1.6g||2 %|
|Saturated Fat 0.1g||1 %|
|Monounsaturated Fat 0.8g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 0mg||0 %|
|Sodium 2073.2mg||71 %|
|Potassium 1069.7mg||28 %|
|Total Carbohydrate 258.1g||76 %|
|Dietary Fiber 1.3g||5 %|
|Sugars, other 256.8g|
|Protein 3.7g||5 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1014
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