Grind all ingredients together except oil (use mixer if hand grinder not available). Heat oil, add paste, stir fry till oil separates. Add 1 cup water, bring to boil, simmer till thick.
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|Serving Size: 1 Serving (245g)|
|Recipe Makes: 1 servings|
|Calories from Fat: 87 (57%)|
|Amt Per Serving||% DV|
|Total Fat 9.7g||13 %|
|Saturated Fat 0.8g||4 %|
|Monounsaturated Fat 5.9g|
|Polyunsanturated Fat 2.8g|
|Cholesterol 0mg||0 %|
|Sodium 179.8mg||6 %|
|Potassium 491.9mg||13 %|
|Total Carbohydrate 16.2g||5 %|
|Dietary Fiber 3.9g||16 %|
|Sugars, other 12.3g|
|Protein 2.5g||4 %|
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Calories per serving: 153
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