Try this Basic White Bread-1 lb. loaf recipe, or contribute your own.
Suggest a better descriptionAdd ingredients to bread machine pan in order suggested by the manufacturer. RECOMMENDED CYCLE: Basic/White Bread Cycle; Medium/Normal color setting. Timed-bake feature can be used. I LIKE GOLD MEDAL BETTER FOR BREAD FLOUR.
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Serving Size: 1 Serving (822g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1769 | ||
Calories from Fat: 280 (16%) | ||
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Amt Per Serving | % DV | |
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Total Fat 31.1g | 41 % | |
Saturated Fat 6.2g | 31 % | |
Monounsaturated Fat 12.3g | ||
Polyunsanturated Fat 9.1g | ||
Cholesterol 45mg | 14 % | |
Sodium 322.6mg | 11 % | |
Potassium 644.4mg | 17 % | |
Total Carbohydrate 309.6g | 91 % | |
Dietary Fiber 11.3g | 45 % | |
Sugars, other 298.2g | ||
Protein 55.8g | 80 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1769
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