Try this Basic White Sauce recipe, or contribute your own.
Suggest a better descriptionCombine dry milk, flour and salt. Mix well. With a pastry blender cut in butter or margarine until mixture resembles fine crumbs. Put in a large airtight container. Store in refrigerator. Use within 2 months. TO BASIC WHITE SAUCE MIX variations: 1/2 cup WHITE SAUCE MIX 1 cup cool water In a small saucepan, combine white sauce mix and water. For thinner sauce, drecrease white sauce mix to 1/4 cup. For thick sauce, increase white sauce mix to 3/4 cup. Cook over low heat until smooth, stirring constantly. Season with pepper, herbs and spices if desired. CHEESE SAUCE Add 1.2 to 1 cup shreeded cheddar cheese after mixture thickens. Stir until cheese melts. CURRY SAUCE Add 1 teaspoon curry powder to thickened mixture. CELERY SAUCE In a skillet saute 1/4 cup chopped onion and 3/4 cup chopped celery, add to sauce. CREAMY MUSHROOM SAUCE Add 1/2 cup chopped fresh mushrooms and 1 teaspoon Worcestershire sauce. Posted to recipelu-digest Volume 01 Number 558 by Midian125
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Quart (584g) | ||
Recipe Makes: 1 Quart | ||
|
||
Calories: 3700 | ||
Calories from Fat: 3268 (88%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 363.1g | 484 % | |
Saturated Fat 120.8g | 604 % | |
Monounsaturated Fat 142.8g | ||
Polyunsanturated Fat 82.3g | ||
Cholesterol 394.2mg | 121 % | |
Sodium 133.2mg | 5 % | |
Potassium 449.8mg | 12 % | |
Total Carbohydrate 105.3g | 31 % | |
Dietary Fiber 6.5g | 26 % | |
Sugars, other 98.8g | ||
Protein 18.2g | 26 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3700
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.