Combine the mayo, garlic, basil and lemon juice in a small bowl and whisk to mix. Season with salt and pepper to taste
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|Serving Size: 1 Serving (36g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 90 (74%)|
|Amt Per Serving||% DV|
|Total Fat 10g||13 %|
|Saturated Fat 1.5g||7 %|
|Monounsaturated Fat 2.7g|
|Polyunsanturated Fat 5.4g|
|Cholesterol 7.8mg||2 %|
|Sodium 252.5mg||9 %|
|Potassium 18.4mg||0 %|
|Total Carbohydrate 8.1g||2 %|
|Dietary Fiber 0.1g||0 %|
|Sugars, other 8g|
|Protein 0.4g||1 %|
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Calories per serving: 121
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