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|Serving Size: 1 Serving (281g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1960 (95%)|
|Amt Per Serving||% DV|
|Total Fat 217.8g||290 %|
|Saturated Fat 24.1g||120 %|
|Monounsaturated Fat 123.8g|
|Polyunsanturated Fat 59g|
|Cholesterol 0mg||0 %|
|Sodium 2331.9mg||80 %|
|Potassium 679.7mg||18 %|
|Total Carbohydrate 14.4g||4 %|
|Dietary Fiber 8.6g||35 %|
|Sugars, other 5.7g|
|Protein 30.5g||44 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2054
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