Mix all the ingredients, except the cilantro, in a bowl. Eat at room temperature or heat for 3 to 4 minutes in a microwave, stirring once halfway through the cooking time. Sprinkle the cilantro on before eating.
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|Serving Size: 1 Serving (217g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 11 (4%)|
|Amt Per Serving||% DV|
|Total Fat 1.2g||2 %|
|Saturated Fat 0.3g||1 %|
|Monounsaturated Fat 0.2g|
|Polyunsanturated Fat 0.5g|
|Cholesterol 0mg||0 %|
|Sodium 9.1mg||0 %|
|Potassium 464.5mg||12 %|
|Total Carbohydrate 50.4g||15 %|
|Dietary Fiber 4.7g||19 %|
|Sugars, other 45.7g|
|Protein 8.9g||13 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 248
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