Try this Bay Head Cream Cheese Spread recipe, or contribute your own.
Suggest a better descriptionSoften cheese and add flavorings to taste. Mound in a serving dish and cover generously with duck sauce. Serve with crackers. Mrs. Donald K. Dement From a book of recipes compiled by members and friends of the LONDONTOWN PUBLIK HOUSE ASSEMBLY, EDGEWATER, MD 21037. Funds from sale of book used in restoration and maintenance of the 17th century inn (hint, hint). File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/london13.zip
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Serving Size: 1 Serving (3629g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 12410 | ||
Calories from Fat: 11182 (90%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1242.5g | 1657 % | |
Saturated Fat 700.1g | 3500 % | |
Monounsaturated Fat 312.8g | ||
Polyunsanturated Fat 52.1g | ||
Cholesterol 3991.6mg | 1228 % | |
Sodium 11648.3mg | 402 % | |
Potassium 5007.7mg | 132 % | |
Total Carbohydrate 147.7g | 43 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 147.7g | ||
Protein 215.2g | 307 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 12410
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