Mix meat with eggs, green peppers, onion, bread crumbs as in meat loaf.
Melt Crisco in pan. Chop onion in Crisco. Add tomato sauce, water, brown sugar, vinegar and salt and pepper.
Hamburgers do not have to be cooked, just place in sauce and simmer until done.
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|Serving Size: 1 Serving (210g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 58 (29%)|
|Amt Per Serving||% DV|
|Total Fat 6.4g||9 %|
|Saturated Fat 2.6g||13 %|
|Monounsaturated Fat 2.8g|
|Polyunsanturated Fat 0.7g|
|Cholesterol 3.6mg||1 %|
|Sodium 37996.5mg||1310 %|
|Potassium 62.1mg||2 %|
|Total Carbohydrate 36g||11 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 36g|
|Protein 0g||0 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 199
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