KC-style with apple butter & smoked onions.
Add half of the onion to the smoker; smoke for ~1 hr. Melt the butter and saute half of the onion then the garlic towards the end. Dissolve ginger in a few tsp of water. Add all ingredients, simmer for at least 10 minutes. Don't forget the smoked onion!
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Serving Size: 1 Serving (618g) | ||
Recipe Makes: Servings | ||
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Calories: 778 | ||
Calories from Fat: 184 (24%) | ||
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Amt Per Serving | % DV | |
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Total Fat 20.5g | 27 % | |
Saturated Fat 12.2g | 61 % | |
Monounsaturated Fat 5.5g | ||
Polyunsanturated Fat 1.2g | ||
Cholesterol 30.5mg | 9 % | |
Sodium 7608.5mg | 262 % | |
Potassium 1583.6mg | 42 % | |
Total Carbohydrate 155.2g | 46 % | |
Dietary Fiber 8.6g | 35 % | |
Sugars, other 146.6g | ||
Protein 8.7g | 12 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 778
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