Whisk bbq sauce, chicken broth, apple cider vinegar, liquid smoke in slow cooker.
Add onions and garlic, stir.
Combine spices in bowl and rub pork.
Put pork in slow cooker. 10 hrs on low.
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|Serving Size: 1 (1100g)|
|Recipe Makes: 1|
|Calories from Fat: 875 (41%)|
|Amt Per Serving||% DV|
|Total Fat 97.2g||130 %|
|Saturated Fat 27.2g||136 %|
|Monounsaturated Fat 39.4g|
|Polyunsanturated Fat 22.2g|
|Cholesterol 460mg||142 %|
|Sodium 4382.6mg||151 %|
|Potassium 2937.9mg||77 %|
|Total Carbohydrate 181.2g||53 %|
|Dietary Fiber 24.4g||97 %|
|Sugars, other 156.9g|
|Protein 125.9g||180 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2137
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