Try this BBQ Shrimp recipe, or contribute your own.
Suggest a better descriptionSource: Gram
1. Wash and drain shrimp well then place in a shallow baking pan
2. Melt butter in a small sauce pan then stir in remaining ingredients
3. Pour butter sauce over shrimp
4. Bake at 400 degrees for 40 minutes. Stirring every 10 minutes
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (3758g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 8896 | ||
Calories from Fat: 438 (5%) | ||
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Amt Per Serving | % DV | |
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Total Fat 48.7g | 65 % | |
Saturated Fat 8.5g | 43 % | |
Monounsaturated Fat 6.1g | ||
Polyunsanturated Fat 19.9g | ||
Cholesterol 2757.8mg | 849 % | |
Sodium 4054.9mg | 140 % | |
Potassium 5634.2mg | 148 % | |
Total Carbohydrate 1519.6g | 447 % | |
Dietary Fiber 34.6g | 138 % | |
Sugars, other 1485.1g | ||
Protein 526.6g | 752 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 8896
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