Brown meat and drain grease. Add all ingredients to meat and simmer together on medium for 1/2 hour+.
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|Serving Size: 1 Serving (91g)|
|Recipe Makes: 16 Servings|
|Calories from Fat: 128 (60%)|
|Amt Per Serving||% DV|
|Total Fat 14.2g||19 %|
|Saturated Fat 5.4g||27 %|
|Monounsaturated Fat 4.9g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 42.5mg||13 %|
|Sodium 292mg||10 %|
|Potassium 240.2mg||6 %|
|Total Carbohydrate 12.5g||4 %|
|Dietary Fiber 0.1g||0 %|
|Sugars, other 12.4g|
|Protein 9.3g||13 %|
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Calories per serving: 215
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