BD BLTA Burrito
by tmance
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INGREDIENTS
- 3-4 Slices of Turkey Bacon
- 1/2 medium Tomato
- 2 Leafs Lettuce
- 1/4 Avocado
- 1 Brown rice tortilla
INSTRUCTIONS
Cook the slices of Turkey Bacon and then chop it up so that it's easier to eat in the burrito. Slice or dice the tomato. Chop up the lettuce or use a few Spinach leafs. Slice lengthwise the avocado. Wrap it all up in a Brown rice tortilla. Add Celtic Sea Salt, Pepper and mustard to taste.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (124g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 94 | ||
| Calories from Fat: 68 (72%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 7.5g | 10 % | |
| Saturated Fat 1.1g | 5 % | |
| Monounsaturated Fat 4.9g | ||
| Polyunsanturated Fat 1g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 7.6mg | 0 % | |
| Potassium 419.1mg | 11 % | |
| Total Carbohydrate 7.1g | 2 % | |
| Dietary Fiber 4.4g | 17 % | |
| Sugars, other 2.7g | ||
| Protein 1.7g | 2 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 94
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