Try this Bean Dip recipe, or contribute your own.
Suggest a better descriptionSpread beans in 13x19 inch dish.
Mix sour cream, mayo, and seasonings and spread over the beans.
Top with the rest as desired
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1822g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2653 | ||
Calories from Fat: 1972 (74%) | ||
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Amt Per Serving | % DV | |
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Total Fat 219.1g | 292 % | |
Saturated Fat 54.9g | 274 % | |
Monounsaturated Fat 63.1g | ||
Polyunsanturated Fat 88.3g | ||
Cholesterol 264mg | 81 % | |
Sodium 4656.4mg | 161 % | |
Potassium 2744.1mg | 72 % | |
Total Carbohydrate 162.8g | 48 % | |
Dietary Fiber 15.5g | 62 % | |
Sugars, other 147.3g | ||
Protein 30.7g | 44 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2653
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