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|Serving Size: 1 1/2 cup (524g)|
|Recipe Makes: 1 1/2 cups|
|Calories from Fat: 1824 (95%)|
|Amt Per Serving||% DV|
|Total Fat 202.7g||270 %|
|Saturated Fat 123.3g||616 %|
|Monounsaturated Fat 55.8g|
|Polyunsanturated Fat 9.9g|
|Cholesterol 1327.6mg||408 %|
|Sodium 3555.3mg||123 %|
|Potassium 375.2mg||10 %|
|Total Carbohydrate 14.8g||4 %|
|Dietary Fiber 2.7g||11 %|
|Sugars, other 12.1g|
|Protein 14.5g||21 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1916
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