Cook 2 min over low heat, stirring constantly
Add warmed milk, salt, pepper, nutmeg, whisking constantly for 10 min
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|Serving Size: 1 Serving (601g)|
|Recipe Makes: Servings|
|Calories from Fat: 579 (61%)|
|Amt Per Serving||% DV|
|Total Fat 64.4g||86 %|
|Saturated Fat 39.8g||199 %|
|Monounsaturated Fat 16.5g|
|Polyunsanturated Fat 2.8g|
|Cholesterol 177mg||54 %|
|Sodium 537.7mg||19 %|
|Potassium 705.9mg||19 %|
|Total Carbohydrate 82g||24 %|
|Dietary Fiber 0.1g||0 %|
|Sugars, other 81.9g|
|Protein 16g||23 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 952
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