Try this Becky's Chocolate Chip Scones recipe, or contribute your own.
Suggest a better descriptionPreheat Oven 425
Use light pans
Bake 13-14 minutes (until golden brown)
Mix in bowl with fork: flour, sugar, baking powder, salt, & sugar
Add chocolate chips & cream
Mix until it becomes a rough sticky ball.
Put on floured surface
Fold-Turn clockwise and knead 10 times
Push down in circle (9-10" diameter, 1/2" thick)
Brush top with butter & sprinkle with sugar
Cut into 12 slices.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (72g) | ||
Recipe Makes: 12 Servings | ||
|
||
Calories: 207 | ||
Calories from Fat: 88 (43%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 9.7g | 13 % | |
Saturated Fat 6g | 30 % | |
Monounsaturated Fat 2.8g | ||
Polyunsanturated Fat 0.4g | ||
Cholesterol 25.4mg | 8 % | |
Sodium 1577.6mg | 54 % | |
Potassium 67.4mg | 2 % | |
Total Carbohydrate 30.7g | 9 % | |
Dietary Fiber 0.4g | 2 % | |
Sugars, other 30.3g | ||
Protein 1.3g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 207
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.