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|Serving Size: 1 (9-inch) cake (111|
|Recipe Makes: 1 (9-inch) c|
|Calories from Fat: 518 (45%)|
|Amt Per Serving||% DV|
|Total Fat 57.6g||77 %|
|Saturated Fat 34.4g||172 %|
|Monounsaturated Fat 15.5g|
|Polyunsanturated Fat 2.5g|
|Cholesterol 186.7mg||57 %|
|Sodium 898.2mg||31 %|
|Potassium 1570.7mg||41 %|
|Total Carbohydrate 123.2g||36 %|
|Dietary Fiber 0.2g||1 %|
|Sugars, other 123g|
|Protein 38.9g||56 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1151
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