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|Serving Size: 1 recipe (2890g)|
|Recipe Makes: 1|
|Calories from Fat: 50 (6%)|
|Amt Per Serving||% DV|
|Total Fat 5.5g||7 %|
|Saturated Fat 0.7g||4 %|
|Monounsaturated Fat 0.1g|
|Polyunsanturated Fat 2.2g|
|Cholesterol 0mg||0 %|
|Sodium 2170.7mg||75 %|
|Potassium 14535.4mg||383 %|
|Total Carbohydrate 184.1g||54 %|
|Dietary Fiber 41.5g||166 %|
|Sugars, other 142.6g|
|Protein 68.1g||97 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 889
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