Beef Manicotti
by mrslynch921
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INGREDIENTS
- 1 pound Ground beef
- 8 uncooked manicotti shells
- 1 jar pasta sauce
- 2 cups shredded mozzarella cheese
- 1/3 cup Water
INSTRUCTIONS
Cook ground beef until done
Stuff beef into manicotti shells
Place 1 cup of the pasta sauce in the bottom of a 13x9 baking dish
Place the stuffed shells in baking disk
Pour remaining sauce over shells
Sprinkle all the cheese
Drizzle water around edge of dish
Cover and bake 65-70 minutes at 375 degrees
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (1171g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 1801 | ||
| Calories from Fat: 728 (40%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 80.8g | 108 % | |
| Saturated Fat 40.9g | 205 % | |
| Monounsaturated Fat 26.7g | ||
| Polyunsanturated Fat 7.7g | ||
| Cholesterol 553.7mg | 170 % | |
| Sodium 3469.9mg | 120 % | |
| Potassium 3586.7mg | 94 % | |
| Total Carbohydrate 63.6g | 19 % | |
| Dietary Fiber 10.9g | 43 % | |
| Sugars, other 52.7g | ||
| Protein 193.4g | 276 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 1801
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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