Old beef stew recipe
Put all ingredients in crock pot and stir just enough to mix spices.
Cover and set to low for 10 to 12 hours or high 5 to 6 hours
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Serving Size: 1 Serving (2667g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2937 | ||
Calories from Fat: 1484 (51%) | ||
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Amt Per Serving | % DV | |
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Total Fat 164.9g | 220 % | |
Saturated Fat 66.3g | 331 % | |
Monounsaturated Fat 70g | ||
Polyunsanturated Fat 7g | ||
Cholesterol 598.7mg | 184 % | |
Sodium 821.7mg | 28 % | |
Potassium 6517.6mg | 172 % | |
Total Carbohydrate 165.5g | 49 % | |
Dietary Fiber 26.3g | 105 % | |
Sugars, other 139.3g | ||
Protein 193.5g | 276 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2937
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