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|Serving Size: 1 Serving (429g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 297 (39%)|
|Amt Per Serving||% DV|
|Total Fat 33g||44 %|
|Saturated Fat 16.3g||81 %|
|Monounsaturated Fat 10.6g|
|Polyunsanturated Fat 2.3g|
|Cholesterol 191.8mg||59 %|
|Sodium 9453.9mg||326 %|
|Potassium 1095.5mg||29 %|
|Total Carbohydrate 72.3g||21 %|
|Dietary Fiber 3.6g||14 %|
|Sugars, other 68.7g|
|Protein 43g||61 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 761
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