Try this Beef Stroganoff recipe, or contribute your own.Suggest a better description
1) In crockpot, combine the first seven ingredients.
2) Cover and cook on low for 7-8 hours or until beef is tender
3) Stir in sour cream and let heat up a bit.
4) Serve with cooked noodles.
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|Serving Size: 1 Serving (382g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 199 (30%)|
|Amt Per Serving||% DV|
|Total Fat 22.1g||29 %|
|Saturated Fat 8.4g||42 %|
|Monounsaturated Fat 6.6g|
|Polyunsanturated Fat 3.3g|
|Cholesterol 164.2mg||51 %|
|Sodium 1321.8mg||46 %|
|Potassium 917.1mg||24 %|
|Total Carbohydrate 67.7g||20 %|
|Dietary Fiber 3.6g||14 %|
|Sugars, other 64.1g|
|Protein 48.2g||69 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 661
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