Brown ground beef. Add 1 T of homemade taco seasoning, in beef section of cookbook.
Place lettuce salad in salad bowl and add meat. Sprinkle with cheese and top with guac and salsa.
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|Serving Size: 1 Serving (203g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 200 (62%)|
|Amt Per Serving||% DV|
|Total Fat 22.3g||30 %|
|Saturated Fat 9.7g||49 %|
|Monounsaturated Fat 8.9g|
|Polyunsanturated Fat 0.9g|
|Cholesterol 92mg||28 %|
|Sodium 187.5mg||6 %|
|Potassium 550.7mg||14 %|
|Total Carbohydrate 4.1g||1 %|
|Dietary Fiber 1.8g||7 %|
|Sugars, other 2.3g|
|Protein 26g||37 %|
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Calories per serving: 322
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