Mix together flour, sugar and beer.
Let rise for 20-30 minutes. (optional)
Put into greased loaf pan, dot with butter.
Bake at 325 degrees for 35-40 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (897g)|
|Recipe Makes: Servings|
|Calories from Fat: 59 (2%)|
|Amt Per Serving||% DV|
|Total Fat 6.5g||9 %|
|Saturated Fat 1g||5 %|
|Monounsaturated Fat 0.6g|
|Polyunsanturated Fat 2.8g|
|Cholesterol 0mg||0 %|
|Sodium 8534.4mg||294 %|
|Potassium 837.8mg||22 %|
|Total Carbohydrate 723.7g||213 %|
|Dietary Fiber 18.1g||73 %|
|Sugars, other 705.6g|
|Protein 66.5g||95 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 3250
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