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|Serving Size: 1 serving (244g)|
|Recipe Makes: 8 servings|
|Calories from Fat: 42 (41%)|
|Amt Per Serving||% DV|
|Total Fat 4.7g||6 %|
|Saturated Fat 0.3g||2 %|
|Monounsaturated Fat 2.9g|
|Polyunsanturated Fat 1.2g|
|Cholesterol 0mg||0 %|
|Sodium 393.1mg||14 %|
|Potassium 255.4mg||7 %|
|Total Carbohydrate 15.3g||4 %|
|Dietary Fiber 3.2g||13 %|
|Sugars, other 12g|
|Protein 2.3g||3 %|
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Calories per serving: 103
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