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|Serving Size: 1 recipe (464g)|
|Recipe Makes: 1|
|Calories from Fat: 511 (29%)|
|Amt Per Serving||% DV|
|Total Fat 56.8g||76 %|
|Saturated Fat 32.9g||164 %|
|Monounsaturated Fat 17.7g|
|Polyunsanturated Fat 2.8g|
|Cholesterol 136.4mg||42 %|
|Sodium 4540.6mg||157 %|
|Potassium 402.5mg||11 %|
|Total Carbohydrate 269.7g||79 %|
|Dietary Fiber 10.1g||40 %|
|Sugars, other 259.6g|
|Protein 35.1g||50 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1756
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