New Year Salad #3
1) Boil beets for 40 minutes
2) Grate the beets
3) Add the ground walnuts
4) Add garlic
5) Add mayo
6) Stir
7) Refrigerate
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (840g) | ||
Recipe Makes: Servings | ||
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Calories: 1225 | ||
Calories from Fat: 807 (66%) | ||
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Amt Per Serving | % DV | |
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Total Fat 89.6g | 119 % | |
Saturated Fat 6.6g | 33 % | |
Monounsaturated Fat 18.9g | ||
Polyunsanturated Fat 44.2g | ||
Cholesterol 15.8mg | 5 % | |
Sodium 875.2mg | 30 % | |
Potassium 2864.5mg | 75 % | |
Total Carbohydrate 83.6g | 25 % | |
Dietary Fiber 27.2g | 109 % | |
Sugars, other 56.4g | ||
Protein 41.8g | 60 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1225
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