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|Serving Size: 1 recipe (787g)|
|Recipe Makes: 1|
|Calories from Fat: 375 (64%)|
|Amt Per Serving||% DV|
|Total Fat 41.7g||56 %|
|Saturated Fat 6.3g||31 %|
|Monounsaturated Fat 1.2g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 42mg||13 %|
|Sodium 11674.6mg||403 %|
|Potassium 1154.8mg||30 %|
|Total Carbohydrate 44.5g||13 %|
|Dietary Fiber 13.9g||56 %|
|Sugars, other 30.6g|
|Protein 8.9g||13 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 585
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