Measure drink mix into blender container.
Add remaining ingredients; cover.
Blend on high 10 seconds. Turn off blender. Stir with spoon; cover.
Blend an additional 5 seconds or until smooth, using pulsing action.
Store leftover slush in freezer.
OPTIONAL: Substitute blueberries or sliced peeled peaches for strawberries.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (1087g)|
|Recipe Makes: Servings|
|Calories from Fat: 2 (1%)|
|Amt Per Serving||% DV|
|Total Fat 0.3g||0 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0.1g|
|Cholesterol 0mg||0 %|
|Sodium 9231.1mg||318 %|
|Potassium 669.4mg||18 %|
|Total Carbohydrate 58.5g||17 %|
|Dietary Fiber 4.6g||19 %|
|Sugars, other 53.8g|
|Protein 7g||10 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 259
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