Place warm water, sugar and yeast in the pan of the bread machine. Let the yeast dissolve and foam for 10 minutes. Add the oil, flour and salt to the yeast. Select Basic or White Bread setting, and press Start.
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|Serving Size: 1 Serving (77g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 39 (17%)|
|Amt Per Serving||% DV|
|Total Fat 4.3g||6 %|
|Saturated Fat 0.3g||2 %|
|Monounsaturated Fat 2.6g|
|Polyunsanturated Fat 0.9g|
|Cholesterol 0mg||0 %|
|Sodium 4mg||0 %|
|Potassium 52.5mg||1 %|
|Total Carbohydrate 39.5g||12 %|
|Dietary Fiber 1.3g||5 %|
|Sugars, other 38.2g|
|Protein 6.3g||9 %|
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Calories per serving: 225
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