Preheat oven 350?
Cream Butter and Brown Sugar.
Add 1 Egg at a time and beat well after each.
Mash Bananas and then add to the above mixture and beat well.
Mix dry ingredients together.
Then slowly mix the dry to the wet ingredients.
Mix till the mixture is well blended.
Do not over mix
Pour into greased loaf pans. Filling them 2/3 Full.
Bake 350? for 55 - 60 minutes for a regular loaf pan and less for muffins
The kids really love this recipe
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (212g)|
|Recipe Makes: 12|
|Calories from Fat: 138 (23%)|
|Amt Per Serving||% DV|
|Total Fat 15.4g||20 %|
|Saturated Fat 8.5g||42 %|
|Monounsaturated Fat 4.3g|
|Polyunsanturated Fat 1.1g|
|Cholesterol 171.5mg||53 %|
|Sodium 255.2mg||9 %|
|Potassium 396.9mg||10 %|
|Total Carbohydrate 109.9g||32 %|
|Dietary Fiber 2.5g||10 %|
|Sugars, other 107.4g|
|Protein 8.3g||12 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 596
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