Whenever I pass a display of bananas in the grocery store, I can almost smell the wonderful aroma of my best banana bread recipe. It really is that good! —Gert Kaiser, Kenosha, Wisconsin
See original recipe: https://www.tasteofhome.com/r...
For preparation instructions, visit the link above. Why not here? Read our Pledge to Food Bloggers.
Are you the original author? Claim your page on BigOven to get more exposure in our apps.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 loaf (16 slices). | ||
Recipe Makes: 1 loaf (16 s | ||
|
||
Calories: 3849 | ||
Calories from Fat: 3472 (90%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 385.8g | 514 % | |
Saturated Fat 135.3g | 676 % | |
Monounsaturated Fat 143.8g | ||
Polyunsanturated Fat 82.4g | ||
Cholesterol 1334mg | 410 % | |
Sodium 1592.6mg | 55 % | |
Potassium 1785.9mg | 47 % | |
Total Carbohydrate 67.7g | 20 % | |
Dietary Fiber 14.1g | 56 % | |
Sugars, other 53.6g | ||
Protein 57.8g | 83 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3849
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.