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|Serving Size: 1 recipe (4302g)|
|Recipe Makes: 1|
|Calories from Fat: 1898 (83%)|
|Amt Per Serving||% DV|
|Total Fat 210.9g||281 %|
|Saturated Fat 17.5g||87 %|
|Monounsaturated Fat 132.1g|
|Polyunsanturated Fat 57.6g|
|Cholesterol 14.7mg||5 %|
|Sodium 63259.1mg||2181 %|
|Potassium 2035mg||54 %|
|Total Carbohydrate 80.3g||24 %|
|Dietary Fiber 15.3g||61 %|
|Sugars, other 65g|
|Protein 39.9g||57 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2296
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