Whisk together the vinegar, sugar, oil, and flavoring packets from the Ramen noodles. Mix together the shredded cabbage and broken Ramen noodles. Gently stir in the vinegar mixture. Top with almonds.
*Can also use broccoli slaw mix.
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|Serving Size: 1 Serving (138g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 209 (63%)|
|Amt Per Serving||% DV|
|Total Fat 23.2g||31 %|
|Saturated Fat 1.9g||9 %|
|Monounsaturated Fat 13.7g|
|Polyunsanturated Fat 6.5g|
|Cholesterol 0mg||0 %|
|Sodium 14.5mg||0 %|
|Potassium 196.3mg||5 %|
|Total Carbohydrate 31.4g||9 %|
|Dietary Fiber 3g||12 %|
|Sugars, other 28.4g|
|Protein 2.9g||4 %|
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Calories per serving: 334
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