Slice cucumbers and onion and place in gallon jars. Mix remaining ingredients well. Pour mixture over cucumbers. Screw lids on tightly. Place in refrigerator. Let stand 5 days before tasting. Will keep for a year. This recipe yields ??
Source: "Morten's Recipe Collection at http://sunsite.auc.dk/recipes"S(Formatted for MC5): "11-21-1999 by Joe Comiskey - jcomiskey~~at;krypto.net"
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|Serving Size: 1 recipe (9086g)|
|Recipe Makes: 0 Servings|
|Calories from Fat: 113 (1%)|
|Amt Per Serving||% DV|
|Total Fat 12.6g||17 %|
|Saturated Fat 1.9g||10 %|
|Monounsaturated Fat 6.7g|
|Polyunsanturated Fat 3g|
|Cholesterol 0mg||0 %|
|Sodium 129.8mg||4 %|
|Potassium 2987.9mg||79 %|
|Total Carbohydrate 2522.8g||742 %|
|Dietary Fiber 44g||176 %|
|Sugars, other 2478.7g|
|Protein 23.4g||33 %|
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Calories per serving: 10028
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