Try this Betty Crocker Easy Turtle Candy recipe, or contribute your own.
Suggest a better descriptionHeat oven to 300?. Cover cookies sheet with aluminum foil, shiny side up; lightly grease. For each candy, place 3 pecan halves in a "Y" shape on foil. Place 1 caramel candy in center of each "Y". Bake just until caramel is melted, about 9 - 10 minutes. Heat shortening and chocolate chips over low heat just until chocolate is melted. Spread over candies and refrigerate 30 minutes.
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Serving Size: 1 Serving (170g) | ||
Recipe Makes: 2 | ||
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Calories: 914 | ||
Calories from Fat: 627 (69%) | ||
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Amt Per Serving | % DV | |
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Total Fat 69.7g | 93 % | |
Saturated Fat 19.7g | 98 % | |
Monounsaturated Fat 32.6g | ||
Polyunsanturated Fat 14.2g | ||
Cholesterol 2.8mg | 1 % | |
Sodium 77.8mg | 3 % | |
Potassium 599mg | 16 % | |
Total Carbohydrate 82.4g | 24 % | |
Dietary Fiber 10.4g | 42 % | |
Sugars, other 72g | ||
Protein 10g | 14 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 914
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