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|Serving Size: 1 Serving (80g)|
|Recipe Makes: 16|
|Calories from Fat: 82 (43%)|
|Amt Per Serving||% DV|
|Total Fat 9.1g||12 %|
|Saturated Fat 2.3g||12 %|
|Monounsaturated Fat 3.9g|
|Polyunsanturated Fat 2.1g|
|Cholesterol 37.7mg||12 %|
|Sodium 152.5mg||5 %|
|Potassium 205.8mg||5 %|
|Total Carbohydrate 17.2g||5 %|
|Dietary Fiber 0.5g||2 %|
|Sugars, other 16.7g|
|Protein 10g||14 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 192
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