Try this Bill Knapps Au Gratin Potatoes recipe, or contribute your own.
Suggest a better descriptionPrepare potatoes. Melt butter in large saucepan. Add flour and blend. Gradually add the milk and cook until thick. Add remaining ingredients and stir until cheese melts. Add potatoes and stir well. Pour into a greased casserole dish. Bake, uncovered, at 350 F. for 25-30 minutes. until top is browned. Note: for best results use whole milk and butter. No substitutes. Can top with buttered soft bread crumbs. MC formatting and posted by bobbi744@sojourn.com NOTES : I sometimes cut this recipe in half, but use slightly more that half of the potatoes. Very much like those served at Bill Knapps restaurants. Posted to MC-Recipe Digest V1 #346 Recipe by: Lansing State Journal/R. Banghart From: Roberta Banghart
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Serving Size: 1 Serving (57g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 195 | ||
Calories from Fat: 150 (77%) | ||
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Amt Per Serving | % DV | |
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Total Fat 16.6g | 22 % | |
Saturated Fat 10.5g | 53 % | |
Monounsaturated Fat 3.1g | ||
Polyunsanturated Fat 0.5g | ||
Cholesterol 48.6mg | 15 % | |
Sodium 406.8mg | 14 % | |
Potassium 126.2mg | 3 % | |
Total Carbohydrate 7.3g | 2 % | |
Dietary Fiber 0.5g | 2 % | |
Sugars, other 6.7g | ||
Protein 4.7g | 7 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 195
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