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|Serving Size: 1 recipe (1235g)|
|Recipe Makes: 1|
|Calories from Fat: 820 (28%)|
|Amt Per Serving||% DV|
|Total Fat 91.1g||121 %|
|Saturated Fat 10g||50 %|
|Monounsaturated Fat 53.6g|
|Polyunsanturated Fat 24.9g|
|Cholesterol 24.5mg||8 %|
|Sodium 5802.5mg||200 %|
|Potassium 1431.3mg||38 %|
|Total Carbohydrate 465.2g||137 %|
|Dietary Fiber 11g||44 %|
|Sugars, other 454.3g|
|Protein 60.5g||86 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2926
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