Try this Bisquick Parmesan bread recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 400
Grease 8x 1.5 round baking pan
Mix all except cheese
Beat vigorously 30 seconds
Spread in pan
Sprinkle w cheese
Bake until golden brown 20-30 min
Cut into wedges
Serve immediately
1serving =50 grams, 114 calories, 6 grams fiber, 2 grams protein, 18 grams carbs, 2.7 grams fat
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (63g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 207 | ||
Calories from Fat: 72 (35%) | ||
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Amt Per Serving | % DV | |
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Total Fat 8g | 11 % | |
Saturated Fat 2.4g | 12 % | |
Monounsaturated Fat 4.1g | ||
Polyunsanturated Fat 1g | ||
Cholesterol 31.8mg | 10 % | |
Sodium 1033.3mg | 36 % | |
Potassium 98.7mg | 3 % | |
Total Carbohydrate 27.3g | 8 % | |
Dietary Fiber 0.9g | 4 % | |
Sugars, other 26.4g | ||
Protein 5.7g | 8 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 207
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