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Serving Size: 1 recipe (1736g) | ||
Recipe Makes: 1 | ||
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Calories: 1007 | ||
Calories from Fat: 273 (27%) | ||
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Amt Per Serving | % DV | |
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Total Fat 30.4g | 41 % | |
Saturated Fat 4.6g | 23 % | |
Monounsaturated Fat 20.3g | ||
Polyunsanturated Fat 3.9g | ||
Cholesterol 0mg | 0 % | |
Sodium 66.4mg | 2 % | |
Potassium 2709.1mg | 71 % | |
Total Carbohydrate 179.6g | 53 % | |
Dietary Fiber 29.6g | 119 % | |
Sugars, other 150g | ||
Protein 22.5g | 32 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1007
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