Blend beans, sour cream, spices and lime juice in blender. Pour into serving pan. Top with white Queso dip and bake 375* for 12 minutes.
Top with pico and diced jalapenos and serve
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (140g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 50 (29%)|
|Amt Per Serving||% DV|
|Total Fat 5.6g||7 %|
|Saturated Fat 2.3g||11 %|
|Monounsaturated Fat 0.6g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 5.6mg||2 %|
|Sodium 537.3mg||19 %|
|Potassium 323.5mg||9 %|
|Total Carbohydrate 24.3g||7 %|
|Dietary Fiber 6.9g||28 %|
|Sugars, other 17.4g|
|Protein 8.4g||12 %|
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Calories per serving: 174
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