Mix all ingredients together, refrigerate for at least 2 hours. Serve with tortilla chips.
If this mixture is too spicy, reduce Rotel to 1 can and add 1 can diced tomatoes with basil and garlic to tone it down a bit.
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|Serving Size: 1 Serving (14g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 0 (0%)|
|Amt Per Serving||% DV|
|Total Fat 0g||0 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0g|
|Cholesterol 0mg||0 %|
|Sodium 2.2mg||0 %|
|Potassium 35.4mg||1 %|
|Total Carbohydrate 1.1g||0 %|
|Dietary Fiber 0.3g||1 %|
|Sugars, other 0.8g|
|Protein 0.2g||0 %|
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Calories per serving: 5
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