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|Serving Size: 1 Serving (222g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 34 (11%)|
|Amt Per Serving||% DV|
|Total Fat 3.8g||5 %|
|Saturated Fat 0.6g||3 %|
|Monounsaturated Fat 1.6g|
|Polyunsanturated Fat 1.1g|
|Cholesterol 0mg||0 %|
|Sodium 22.5mg||1 %|
|Potassium 715.1mg||19 %|
|Total Carbohydrate 59.4g||17 %|
|Dietary Fiber 15.7g||63 %|
|Sugars, other 43.7g|
|Protein 15.9g||23 %|
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Calories per serving: 318
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