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|Serving Size: 1 Serving (1809g)|
|Recipe Makes: 4|
|Calories from Fat: 1256 (43%)|
|Amt Per Serving||% DV|
|Total Fat 139.6g||186 %|
|Saturated Fat 44.5g||222 %|
|Monounsaturated Fat 67.8g|
|Polyunsanturated Fat 18.8g|
|Cholesterol 909.4mg||280 %|
|Sodium 15241mg||526 %|
|Potassium 6710.3mg||177 %|
|Total Carbohydrate 34.9g||10 %|
|Dietary Fiber 9.7g||39 %|
|Sugars, other 25.2g|
|Protein 359.6g||514 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2933
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